Maple Sugaring Programs

Group Tours: March 15-19, March 22-25.

Two session times: 10am-Noon & Noon-2pm.

RSVP required! Other times may be negotiated.

Bring Your School Group, Home School Group, Civic Group, or Senior Group
to Remick Museum for Maple Sugaring!

Come and learn about Maple Sugaring methods from Native American to the backyard boiler. View our maple trees, gather and boil sap. Visit our Sugarhouse and see how we make our own Maple Syrup! Taste various products made from maple syrup including: syrup, maple sugar candy and sugar on snow.

Sessions last two hours with a minimum of 12 participants (Max: 20) per session. Cost: $4 per person. To book your group for a Maple Sugar Tour, please call as soon as possible to RSVP. You may call the Museum's Visitor Center at (603) 323-7591, toll free (800) 686-6117 or click here to e-mail your reservation!

Click here to access the Maple Sugaring program pre-visit forms and information.

Our energy renews with thoughts of a new season of tasty local treats like the rich, sugary delights of maple leaf candies or warm and buttery pancakes drenched in real maple syrup. The Remick Museum invites your school group or organization to experience this well-loved New England tradition first hand.