#remickmuseum      

Four seasons of healthful, farm-fresh experiences.
603.323.7591

Winter_Farm_Block.jpg
Photo Strip Picture

 



Local history.  Local color.  Local FLAVOR!

Naturally raised and produced, naturally.

We are proud to sell local honey and these quality Remick-raised and -made products:

  • Farm-fresh Eggs ~ various colors and 100% soy-free!
  • Maple Syrup ~ NOW ON SALE! Details below.
  • Herbal Products
  • Pantry Items
  • Meats: Beef, Chicken, Lamb & Pork  Current listing provided below.

Members receive 10% off the original retail price of store items; discounted items are not eligible for the member discount unless noted.

_______________________________________

Meats Now Available In-Store
Remick livestock are all-natural and raised here on the farm without hormones or antibiotics used for the production of growth. All of our meats are expertly frozen to assure the highest quality product.

Our products can sell quickly and the following list is subject to change.
We update this page regularly but suggest you call ahead to assure that the item you wish to purchase is in stock and that a sale price is accurate: 603-323-7591.


NEW & ON SALE ITEMS
  • NEW! Stew Lamb
  • SALE! Ground Beef ~ Take 50¢ off/pound
  • SALE! Maple Syrup ~ 15% off; 25% off for members
    Half-gallon, quart, pint, and half-pint jugs, and specially packaged glass and tin containers


BULK BOXES
  • Ground Beef Boxes
    • 10-pound box (1-pound packages) ~ $50; available in-store  $1.25 off/pound
    • 25-pound box (1-pound packages) ~ $112.50; pre-order for pick-up  $1.75 off/pound

BEEF  Items no longer on this list will be resupplied in March.
  • Ground Beef
  • Burger Patties  Four patties per package
  • Short Ribs
  • Brisket
  • Steaks: Chuck, London Broil, Minute, Porterhouse and T-Bone
  • Sirloin Steak Tips
  • Cross-Cut Shanks
  • Stew Beef
  • Boneless Roasts (Chuck and Bottom Round)
  • Soup bones ~ available by request

CHICKEN  New supply arriving in late spring.
  • Whole Broiler Chickens ~ all-natural  SOLD OUT

LAMB 
  • NEW! Stew Lamb
  • Ground Lamb
  • Boneless Leg Roast
  • Chops (Loin and Rib)

PORK 
Items no longer on this list will be resupplied in mid-February.
  • Ground Pork
  • Sausage: Breakfast, Sweet Italian, Mild-Hot Italian
  • Sausage Links: Breakfast, Sweet Italian, Mild-Hot Italian
  • Chorizo Sausage
  • BACK IN STOCK! Nitrate-Free Smoked Bacon — Sells quickly... hurry in!
  • BACK IN STOCK! Smoked Ham Steaks
  • Boneless Loin Chops
  • Boneless Roasts
  • Baby Back and Spare Ribs
  • Leaf Lard ~ Available by request
  • Pork Bones ~ Available by request



During the month of August, celebrate New Hampshire Eat Local Month, by purchasing items in our museum store and join us for Summertime Activities, Tours & Chores—learn more about where your food comes from, heirloom plants and historical gardening practices, take a farm tour, learn about our farm animals, watch a machine-milking demonstration, help out with farm chores, or simply enjoy the daily rhythms of the farm.

____________

Thank you for supporting local agriculture!

Members of   

site by Drive Brand Studio >